Description
Sous Vide thermometer sets – ETI has designed two Sous Vide thermometer sets that include the high-accuracy Therma 1 thermometer, all supplied in a free carry bag/zip bag. For the full specification of the Therma 1 thermometer Sous Vide cooking has become more popular in professional kitchens in recent years. New cooking methods require new temperature testing techniques.
Sous Vide Premium kit contains:
- Therma 1 thermometer (221-041)
- 60 mm Sous Vide needle probe (133-109)
- 120 mm Sous Vide needle probe (133-110)
- Waterproof countdown timer (806-150)
- Box of 100 endoserviettes (836-220)
- Sous Vide foam/tape – one meter (600-470)
- ABS carry bag (834-150)
Dimensions
Instrument: 25 x 56 x 128 mm, Case: 230 x 270 x 80 mm
Standard Sous Vide kit contains:
- Therma 1 thermometer (221-041)
- 60 mm Sous Vide needle probe (133-109)
- Sous Vide foam/tape – one meter (600-470)
- Zip bag (830-037)
Dimensions:
Instrument: 25 x 56 x 128 mm, Case: 290 x 80 x 46 mm
| Range 0.1 °C: | -99.9 to 299.9 °C |
|---|---|
| Range 1 °C: | 300 to 1372 °C |
| Max/Min: | Yes |
| Resolution: | 0.1 °C & 1 °C |
| Accuracy – Instrument only: | ±0.4 °C ±0.1% of reading |
| Battery: | 3 x 1.5 volt AAA |
| Battery life: | minimum 5 years (10000 hours) |
| Sensor type: | Type K thermocouple |
| Display: | 12 mm LCD |
| Dimensions: | Instrument: 25 x 56 x 128 mm, case (premium): 230 x 270 x 80 mm, case (standard): 290 x 80 x 46 mm |
| Weight: | 130 grams |
| Packaging material: | ABS plastic containing Biomaster product protection |
| Country of manufacture: | United Kingdom |
| Warranty: | two years |
| Measurement scale: | Celsius |
| Certification: | FREE traceable calibration certificate |
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